Environmental and Food Toxicology  
 
 
Area of specialization
 -  Synthetic and natural xenobiotics in environmental and food matrices
 -  Natural compounds as antioxidants
 -  Bioactive compounds of natural origin and their use in food, pharmaceutical and cosmetic chemistry
 -  Food safety: mycotoxins and bacterial pollution
Faculty
 
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 Department of Toxicology - Via Ospedale, 72 - 09124 Cagliari
 Tel: ++390706758345 - Email: columbano@unica.it